tasting notes
Chateau La Gamaye has belonged to the Bourceau family for more than 6 generations. The Bourceau Estate is composed of 3 different Chateaus making wines on 3 different appellations: Chateau La Gamaye, Chateau Terrier des Cailloux, and Chateau Haut Mangaud all classified as AOC wines. A vibrant ruby red in color, aromas of ripe plum, black fruit, & vanilla emerge. It is silky & smooth on the palate with well-balanced tannins.
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