Marlborough, New Zealand
Situated in the northeast of New Zealand’s South Island, Marlborough is famous for its iconic Sauvignon Blanc wine. With a perfect combination of sunny days and cool nights, grapes grown in this region produce aromatic and intensely flavoured wines. We’ve joined forces with one of the area’s most awarded viticulture pioneers to produce an incredible white which is true to its Marlborough origins.
Our Marlborough Sauvignon Blanc is the second wine in the Sea Change Premium range and sits alongside our gold medal winning Provence Rosé. If you like New Zealand Sauvignon, we guarantee you’ll love this.
Sea Change Sauvignon Blanc offers concentrated aromas of green fruit complimented on the palate by riper, tropical flavours such as passionfruit.
Opulent and expressive, this wine represents the very best Marlborough has to offer. A focused wine with complex layers of flavour, it is beautifully rich whilst balanced by a subtle minerality and a clean, fresh lingering finish.
This is a remarkably food-friendly wine. Try pairing Sea Change Marlborough Sauvignon Blanc with goat’s cheese, walnut and pear salad, light meat dishes with creamy sauces or vegetable-heavy recipes. If you’re a shellfish fan, this is the wine for you, complimenting dishes such as garlic prawns, oysters, or steamed mussels exceptionally well.